The Science of Cooking Always wondered what chemical reactions are going on in that pot? Here's a place to discuss the science of cooking. (Moderator: )

Topics: 206 Posts: 2524

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		Subject	Started By	Replies	Views	Last Post
		Chocolate as medicine? « Pages 1 2 3 4 5 6 »	bakergirl (Ex Member)	75	3056	05/01/12 at 02:57:21 By: Katrina Fillpus - Ex Member
		Latex chewing gum? « Pages 1 2 3 4 »	chilehead (Ex Member)	53	28973	04/25/12 at 15:39:13 By: fleemillaXB - Ex Member
		Best foods for a flat stomach « Pages 1 2 3 4 5 6 »	philltrace350 (Ex Member)	83	26010	04/12/12 at 03:03:16 By: Arthur Pararas - Ex Member
		Why is cooking a SCIENCE? or ART?	Karinna	1	6458	04/09/12 at 14:57:46 By: AppleDonut - Ex Member
		removing garlic smell from hands « Pages 1 2 ... 11 12 13 »	diva	181	13138	03/02/12 at 01:45:08 By: ShoPPerverVC - Ex Member
		Diabetic Ice Cream	terry29 (Ex Member)	2	6064	02/27/12 at 20:02:05 By: Petersuan - Ex Member
		Are you good in Cooking « Pages 1 2 3 4 5 »	linen3 (Ex Member)	62	12966	02/27/12 at 11:47:44 By: Aleksduefll - Ex Member
		Re: Challenge to web admin on Salt science!	Eric_the_Hoser (Ex Member)	3	9394	02/20/12 at 22:07:27 By: MedyskypeJW - Ex Member
		Peeled hardboiled egg explodes in microwave	daisy (Ex Member)	1	5319	02/20/12 at 00:51:27 By: PiormutstutDG - Ex Member
		spa for cows « Pages 1 2 »	nom (Ex Member)	20	4993	11/09/11 at 13:55:37 By: Pieface - Ex Member
		Cake rises then falls!!	Cookie2002 (Guest)	11	2018	10/02/11 at 05:30:22 By: visionquest - Ex Member
		nut brittle	cutters (Ex Member)	9	4386	08/12/11 at 03:17:09 By: pipat4
		Spicy Foods for a sensitive subject	RMontague	4	8174	06/18/11 at 12:45:39 By: georgina - Ex Member
		Variables when making hard ball candy	Fred (Ex Member)	3	6652	05/16/11 at 01:05:31 By: stefanieneo - Ex Member
		splenda vs sugar « Pages 1 2 3 4 5 6 »	patti_S (Ex Member)	77	14122	04/27/11 at 02:10:29 By: Mike Geary - Ex Member
		Convection Ovens	inquisitive (Ex Member)	7	1580	04/07/11 at 00:45:50 By: RichardGLL - Ex Member
		candy! candy! candy! « Pages 1 2 »	Lisa Mldonado, and Nicole (Guest)	17	1357	03/28/11 at 21:17:40 By: Baby Day
		Confusion because of brown or white sugar « Pages 1 2 »	MikeJak	25	9213	03/26/11 at 13:27:38 By: Homeworkin - Ex Member
		Purple potato why? « Pages 1 2 »	Caemron (Guest)	24	7321	12/22/10 at 23:24:11 By: billboy1001 - Ex Member
		Meat... « Pages 1 2 3 »	Hunter Antis	37	10442	12/06/10 at 21:40:12 By: Isabelle

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