Very interesting, but I rather stay ignorant of the bad situation of the animals that I eat.
It's almost impossible to eat meat from animals that lived under good circumstances.
If it is available, it is very expensive.
There are just too many people that want to eat meat.

But apparantly the treatment of the cows plays a big role in the quality of the meat.
Have you ever had Kobe beef?
They know what they're doing.

Thanks for sharing this information.

I own a group of Greek cows and spa for them is very relaxing to produce more milk.